Perullo Press

Tag Archives: breakfast

Onion & Thyme Frittata

Ingredients: 1/2 Large Red Onion, cut into medium sized wedges 12 Large Eggs 1/2 Cup Whole Milk Vegeta Seasoning, to taste (or salt & pepper) 1 TBSP butter Handful of … Continue reading

October 24, 2013 · Leave a comment